Perfect Homemade Mayonnaise Recipe
Mayonnaise is an essential companion to fast food. Imagine enjoying French fries during your evening tea time, but something feels missing. Yes, it’s mayonnaise! It completes any snack table. However, store-bought mayonnaise can be expensive and may raise concerns about quality. Many people enjoy mayonnaise spread on bread for breakfast, and some, like me, even love eating it on its own. But making mayonnaise at home doesn’t always go right. Let’s learn how to make perfect mayonnaise easily at home.
Ingredients:
- Egg: 1 (at room temperature)
- Lemon juice: 1 tablespoon
- Mustard: 1 teaspoon
- White oil: 1 cup
- Salt: To taste
- Sugar: 1/2 teaspoon
- Milk powder: 1–2 teaspoons
- Vinegar: 1 teaspoon
- Ground black pepper: 1/2 teaspoon
Instructions:
Step 1: Blend the Base
Take a blender jar and add an egg at room temperature. Add all ingredients except the oil. Blend the mixture for about 1 minute until smooth.
Step 2: Add Oil Gradually
Start adding oil very slowly, a little at a time, while continuing to blend. Gradual addition is key to emulsifying the mixture and ensuring it thickens properly. Once all the oil is added, the mayonnaise will become creamy and thick.
Step 3: Ready to Serve
Your delicious homemade mayonnaise is ready! Transfer it to an airtight container and refrigerate.
Tips for Perfect Mayonnaise:
- Add Oil Slowly: Gradual addition of oil is crucial; adding it too quickly can prevent the mixture from emulsifying and result in runny mayonnaise.
- Room Temperature Egg: Do not use eggs directly from the fridge. Let them come to room temperature first.
- Fixing Split Mayonnaise: If the mixture splits, add another egg to the blender and blend it with the split mixture to achieve the right texture.
- Storage: Homemade mayonnaise can be stored in the fridge for 2–3 days. For storage up to a week, replace lemon juice with vinegar.
- Freshness Matters: Use the mayonnaise fresh to avoid bacterial growth and ensure the best taste.
Now you know how to easily prepare perfect mayonnaise at home. Enjoy the taste of restaurant-style, delicious, and safe mayonnaise without compromise! 🥪🍟
